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But cod from fish stocks outside of the exhausted areas – including zones such as Iceland, the Northeast Atlantic and the Eastern Baltic – are considered more sustainable, while saithe (coley), hake and whiting are often recommended as white fish alternatives to cod; assuming they too are caught in a sustainable manner.
Understanding whether the fish you see in the supermarket is truly sustainable can be a surprisingly tricky business.
Species labelled “sustainable” in one product may not be sustainably caught or farmed in another.
Their body is roughly torpedo shaped, with a bullet-shaped head.
Their mouth contains rows of short, sharp teeth on both the upper and lower jaws.
Lawrence River and Lake Champlain drainages and have been introduced into a few waters in the southeastern part of the state.